The Best Cooks Standard 11Piece Classic Stainless Steel Cookware Set

The Cooks Standard 11-Piece Classic Stainless Steel Cookware Set includes: 1.5 and 3 quart saucepans with lids, 6 quart stockpot with lid, 10-inch fry pan, 5 quart saute pan with lid, and a universal steamer with lid that fits on 1.5 and 3 quart saucepans. Interior is 18/10 stainless steel with an aluminum disc in the bottom for even heat distribution. Air-flow technology keeps the handle cool and comfortable to hold when cooking. Tempered glass lids with steam vent for viewing food while cooking. Induction compatible. Works on: gas, electric, glass, ceramic, halogen, etc. Oven safe to 500F, glass lids not suitable for oven use. Dishwasher safe 1.5 quart covered saucepan measures 14 by 7 by 4 inch. 3 quart covered saucepan measures 14.5 by 8 by 5 inch. 10-inch open skillet measures 18 by 11 by 2.5 inch. 6 quart covered stockpot measures 14.5 by 10 by 5.5 inch. Universal steamer insert measures 12.5 by 8.5 by 6 Inch. 5 quart covered saute pan measures 21 by 11.5 by 4 inch.

A wonderful starter set for anyone setting up a first-time kitchen, this 10-piece collection of cookware by Cooks Standard provides an array of everyday essentials. The set consists of a 1-1/2-quart covered saucepan, a 3-quart covered saucepan, an 8-inch and 10-inch open skillet, an 8-quart covered stockpot, and a universal covered steamer insert that fits both the 1-1/2-quart and 3-quart pan. Use the saucepans for making homemade marinara sauce, the stock pot for boiling pasta or cooking soups and stews, and the skillets for making pancakes or sauteing vegetables. The steamer insert allows for healthfully steaming broccoli, pea pods, and other fresh vegetables.

Beautifully designed, the three-layer metal cookware features an interior and exterior layer of premium-grade 18/10 stainless steel with a multi-element alloy aluminum core (along the bottom and up the sides) for fast, even heating and thorough heat distribution. Even more, the brushed stainless-steel exterior resists scratches for long-lasting good looks, whether on the stovetop or hanging from a pot rack. The cookware’s solid stainless-steel handles come riveted for strength, offer an ergonomic shape for a comfortable grip, and feature air-flow technology to help them stay cooler to the touch than typical handles. Secure-fitting stainless-steel lids for the pots and steamer insert offer added convenience, working to trap in heat and moisture for efficient cooking and delicious results. The cookware can be used on all stovetop surfaces, including induction, and it withstands an oven’s heat up to 500 degrees F. When finished, the multi-ply clad stainless-steel cookware cleans up easily by hand or in the dishwasher, and it carries a limited lifetime warranty.

What’s in the Box
1-1/2-quart covered saucepan; 3-quart covered saucepan; 8-inch open skillet; 10-inch open skillet; 8-quart covered stockpot; universal covered steamer insert.
1-1/2-quart covered saucepan measures 14 by 7 by 4 inches.
3-quart covered saucepan measures 14-1/2 by 8 by 5 inches.
8-inch open skillet measures 16 by 8-1/2 by 2-1/2 inches.
10-inch open skillet measures 18 by 11 by 3 inches.
8-quart covered stockpot measures 14-1/2 by 10 by 8 inches.
Universal covered steamer insert measures 12-1/2 by 8-1/2 by 6 inches.

From the Manufacturer

Cooks Standard Multi-Ply Clad Stainless-Steel 10-Piece Cookware Set

Beautifully crafted from durable stainless steel, this 10-piece cookware set from Cooks Standard not only offers stylish good looks, but it also provides exceptional cooking convenience. A thoughtful gift idea for anyone setting up a first-time kitchen, the collection supplies an array of everyday essentials.

10-piece cookware set provides everyday essentials. View larger.

Includes:

• 8-inch open skillet
• 10-inch open skillet
• 1-1/2-quart covered saucepan
• 3-quart covered saucepan
• 8-quart covered stockpot
• Universal covered steamer insert (fits both the 1-1/2-quart and 3-quart saucepans)

Use the saucepans to make breakfast oatmeal or homemade marinara sauce, to cook pasta or rice, or to heat up a side of vegetables. With the steamer insert in place, the saucepans can be used to healthfully steam-cook anything from green beans, sugar-snap peas, and asparagus to broccoli, carrots, and baby red potatoes. The stockpot comes in handy when cooking a large batch of soup, stew, or chili. Due to its large size, the stock pot also works well for boiling corn on the cob or creating aromatic stocks with fresh herbs. Finally, the open 8-inch and 10-inch skillets provide wide flat bases and gently curved sides that allow for flipping omelets or sliding grilled cheese sandwiches gracefully from the pan to a plate.

High-Quality Design

What is Multi-Ply Clad Metal Construction?

Multi-ply clad metal construction is a combination of 18/10 surgical stainless steel with a multi-element aluminum core that creates a permanent bond of metal, so heat passes through the whole pan body from the bottom up the side walls, not just at the bottom, for maximum cooking performance.

Stainless-steel construction with aluminum core for fast, even heating. View larger.

Durable Stainless Steel with Even-Heating Aluminum Core

As part of Cooks Standard’s Multi-Ply Clad Stainless Steel cookware, the collection features three layers of clad metal for high-quality performance and excellent cooking results. The interior surface of the cookware provides a smooth, hard layer of premium-grade 18/10 stainless steel, while the stainless-steel exterior offers an elegant mirror-polished finish for enhanced visual appeal.

Stainless-steel handles stay cool to the touch. View larger.

Best of all, an inner core of multi-element alloy aluminum comes sandwiched between the interior and exterior layer of stainless steel for faster heating and excellent heat distribution. The aluminum core extends from the bottom all the way up the side walls for total coverage. It’s the best of both–durable stainless steel for strength combined with the fast, thorough heating of aluminum.

Stay-Cool Handles with Air-Flow Technology

Thoughtfully designed, the cookware’s solid stainless-steel handles come riveted for strength and provide an open V-shaped design with air-flow technology that keeps the handle cooler and more comfortable to hold when cooking on the stovetop. The long handles on the pans and the generous loop side handles on the pots make the vessels easy to move around on the stovetop or to safely lift and carry, even when full. Though the handles stay cooler to the touch, pot holders or oven mitts are still recommended.

Scratch-resistant brushed stainless-steel bases. (Induction compatible.)

Other Highlights

The cookware’s matching stainless-steel lids fit securely, helping to trap in heat, moisture, and nutrients, plus they come with loop handles for safe, simple placement or removal. Another thoughtful detail includes the cookware’s scratch-resistant stainless-steel bases, which come with a brushed finish and that can be safely used on any type of stovetop, including gas, electric, ceramic glass, even induction. Oven-safe up to 500 degrees F, the cookware offers outstanding versatility, transitioning effortlessly from cooking on the stovetop to browning or finishing in the oven (not broiler safe).

Whether cooking up a storm for the holidays or entertaining friends on the weekend, or simply making after-work meals for the family, the 10-piece cookware set provides just the right pieces to make all your culinary endeavors a pleasure. When finished, the pieces clean up easily by hand or in the dishwasher and hanging holes on the handles allow for showcasing the pieces from a pot rack when not in use. Sleek and stylish, Cooks Standard’s Multi-Ply Clad Stainless Steel line of cookware carries a limited lifetime warranty.

About Cooks Standard

Cooks Standard designs and manufactures high-quality cookware products for the home and kitchen. Cooks Standard presents professional and home chefs alike with the highest-quality materials, thoughtful design details, and fine craftsmanship–all of which is setting a new standard for the cookware industry.

The Cooks Standard 10-Piece Multi-Ply Clad Cookware Set, Stainless Steel includes: 1.5 and 3 qt saucepan with lids, 8 qt stockpot with lid, 11 in./4 qt sauté pan with lid, and a steamer insert with lid that fits both 1.5 and 3 qt saucepans. Multi-ply construction has 2 layers of stainless steel and an aluminum core along base and walls. Stainless steel is durable and looks great. Aluminum core for even heat distribution and prevents hot spots. Stainless steel lids keeps heat and moisture in. Riveted handles stay cool and are comfortable to hold. Induction compatible. Works on gas, electric, glass, ceramic, etc. Oven safe to 500F. Dishwasher safe.

The Cooks Standard 1.5-Quart Multi-Ply Clad Stainless Steel Saucepan with Lid is made of 18/10 stainless steel with an aluminum core. Multi-ply clad has 3 metal layers that holds temperature. Interior and exterior layers are 18/10 stainless steel that is easy to clean. Core is aluminum that goes from bottom to side walls for even/quick heat distribution and prevents hot spots. Cookware provides the toughness of stainless steel with the even heat distribution of aluminum. Exterior is scratch resistant, brush treated, and looks great. The secure-fitting stainless steel lid traps in heat/moisture and creates a seal. Solid stainless steel riveted handles stay cool and are comfortable to hold. Tapered lip for drip-free and controlled pouring Multipurpose for frying, double boiling, steaming, making sweets, etc. Induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500F. Dishwasher safe. Measures 14 by 7 by 4 inches, 3 lb.

The Cooks Standard Classic Stainless Steel Cookware Set includes a 1-1/2-Quart covered saucepan; 3-Quart covered saucepan; 8-inch open skillet; 10-inch open skillet; 6-Quart covered stockpot; universal steamer insert with cover. The cookware set is made from premium grade 18-10 stainless with impact bonding aluminum disc in bottom for even heat distribution and magnetic stainless bottom design for induction use.

The Cooks Standard 12-Inch/30cm Classic Stainless Steel Everyday Chef’s Stir Fry Pan is made of 18-10 stainless steel with an aluminum disc sandwiched in the bottom. Aluminum disc layer in bottom for even heat conduction and prevents hot spots. Riveted handles are durable, comfortable, and stay cool to hold for serving. Tempered glass lid with steam vent makes viewing food easy. Induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500F, glass lid to 350F. Dishwasher safe.

The Cooks Standard 12-Piece Multi-Ply Clad Stainless Steel Cookware Set includes: 1.5 and 3 quart saucepans with lids, 8 quart stockpot with lid, 8 and 10-inch fry pans, 11-inch/5 qt saute pan with lid and a steamer insert with lid (fits 1.5 and 3 quart saucepans). Multi-ply construction has 2 layers of stainless steel between an aluminum core along base and walls. Cooking surfaces and lids are made of polished 18/10 stainless steel that is durable, looks great, and cleans easily. Aluminum core for even/quick heat distribution and prevents hot spots. Solid stainless steel lids creates a seal to keep in temperature and moisture for flavor. Riveted handles with a V-shaped design stay cool and are comfortable to hold. Large variety of pieces for multiple uses. Induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500F. Dishwasher safe.

The Cooks Standard 1.5 Quart Stainless Steel Saucepan with Lid is made with 18/10 stainless steel with a middle aluminum layer in the bottom of the cookware. Aluminum disc layered in the bottom allows for even heat distribution and prevents hot spots. Tempered glass lid with steam vent to view food and seals in moisture. Riveted handles for durability, stays cool while cooking, and is hangable. Induction compatible. Works on: gas, electric, glass, ceramic, halogen, etc. Oven safe to 500F, glass lid to 350F. Dishwasher safe.

The Cooks Standard 8-piece hard anodized nonstick cookware set, Black includes: 1 and 2 quart saucepans with lids, 6 quart stockpot with lid, and 9.5 and 11 inch sauté/fry pan. Cookware has a hard anodized surface that is durable, heats evenly/quickly, and prevents hot spots. Material is harder than steel, thick, and chip-resistant. Nonstick delivers exceptional performance, makes cleaning/food release easy, and allows for healthy cooking. Tempered glass lids with steam vent makes viewing food easy, keeps heat/moisture in, and fits on fry pans. Stainless steel handles stay cool/comfortable, are riveted for strength, and has a hole for hanging. Not induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500F, glass lid to 350F. Dishwasher safe, hand wash recommended.

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