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Lodge Rectangular Cast Iron Grill Press. 6.75 x 4.5" Cast Iron Grill Press with Cool-Grip Spiral Handle.
- Rectangular cast-iron grill press for squeezing fat from meats or flattening bacon
- Preseasoned with vegetable oil and ready for immediate use
- Heavy-duty cast-iron base and “cool grip” spiral handle
- Cleans easily
- hand wash only
- Measures 6-3/4 by 4-1/2 inches
Product Description
Use to eliminate curl from your bacon or ham, press out unwanted fats in burgers or sausage and holding heat in your grilled sandwiches. Handle features a cool grip spiral design.
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For the stovetop or the grill, this press pushes out the excess fat in burgers or chicken, eliminates the curl in bacon or ham, and retains the heat in grilled sandwiches. Made of heavy cast iron and weighing about 3 pounds, the grill press uses its heft to do the work. The press measures 6-3/4 by 4-1/2 inches and has a unique hammered finish. A cool-grip spiral handle keeps hands comfortable when working over a hot grill.–Cristina Vaamonde
Essenso Enameled Cast Iron Skillet Frying Saute Fry Pan, Enamel – Ceramic Coated, 11" Dark Red / Cherry / Cream, Induction and Glass Stove Compatible
- Unique, design cast-iron skillet with added functionality, ease-of-use, and beautiful cream interior with cherry glaze. Great for braising, cooking food in juices and sauces, and casseroles that require browning or sautéing prior to oven cooking.
- USER FRIENDLY & FUNCTIONAL: In addition to cast iron’s superior heat retention and even heat distribution properties, Essenso’s 3-layer enameled cast iron skillet doesn’t require seasoning, its impermeable surface can be used with acidic foods and wine, and it’s resistant to cracking and rusting. Easily tolerates up to 500F in the oven. Can be used with induction. Smooth surface is more user friendly with glass stoves than traditional cast iron cookware.
- CERAMIC COATING: Great food release properties when lightly lined with cooking oil and used on medium-low heat. Promotes easier to clean, healthier, residue-free cast-iron cooking. PTFE-free, natural, healthy. If preheated on low-medium heat, cast iron doesn’t require higher heats that lead to food sticking and burning.
- HONEYCOMB STRUCTURED BASE: Allows speedy seasoning to get the juices going. Fat, oils, sauces are retained in the cells for better browning and caramelizing. Nutritional value and flavors are also retained. Vegetables are juicy and meat does not dry out.
- OVEN/STOVE-TO-TABLE: A beautiful piece to present on the table straight out of the oven or off the stove. Cast iron heat retaining properties will keep food hot on the table. Great for cooking gravies, pasta sauces, hamburger patties, meatballs, sautéing mushrooms and onions, and casseroles that require some stove work before easy transfer to the oven and then onto the table in the same skillet!
Signature skillet with four-layer durable exterior enamel that has a glazed unique look and extreme resistance to cracking and chipping. With its superior heat retention and distribution, heats evenly and slowly; tolerates up to 500F. Use this specialty skillet to serve, fry, stir fry, sear, bake and sauté. Durable non-stick interior offers superb food release; also ideal for healthier cooking with little or no added fat/oil. Authentic and traditional craftsmanship, combined with innovative design and highest quality anti-bacterial material. Grenoble series is made of specialty cast-iron products made with highest quality material and four-layers of glazed enamel exterior. Their glazed look and attractive colors will help you create an elegant setting for your table or kitchen. Essenso perfectly combines modernity of cookware and tradition of culinary arts. Enjoy healthy and tasty meals. Whatever you are cooking, nutritional values and flavors will be maintained well. As a perfect combination of design and functionality, this product features a highly non-stick interior, lips to pour liquid and well designed handle for easy grab. Enamel is a natural anti-bacterial material that provides healthy cooking and food storage. Using harsh detergents are not recommended. Clean it by softening the product in warm water and then removing the residues with a non-scouring sponge. Dish washer detergents may corrode your product and damage it over the long term. The products are suitable for all cooking stovetops including: ceramic, electrical, gas, induction and even in campfire.
Jim Beam JB0217 10.5" Pre Seasoned Cast Iron Square Skillet for Grill, Gas, Oven, Electric, Induction and Glass, Black
- CAST IRON COOKING BENEFITS: Cooking with Cast Iron Skillets proves to beneficial to you, both health wise as well as to your kitchen, this skillet would last you years to come if used properly.
- HEAVY DUTY CONSTRUCTION: Heavy duty sturdy handle with hole for hanging while not in use, complemented by helper handle
- MULTIPLE USES: Cast iron Jim Beam skillet can sauté, sear, fry, bake and stir fry. Ideal for grilling and oven
- PRE SEASONED: Pre-seasoned and ready to use, superior heat retention and even cooking
- CARE INSTRUCTIONS: Easy to clean and maintain. Hand wash recommended.
Cast Iron Non-Stick Skillet takes cooking to the next level with improved performance. This round skillet lets you sauté, grill and bake, with cookware designed to transfer efficiently from the stovetop to the tabletop. Its design and quality permit uniform heating and heat retention. The long handle gives better leverage and allows efficient transfer of food from stove to table top.
MasterPan Non-Stick Stovetop Oven Grill Pan with Heat-in Steam-Out Lid, nonstick cookware, 12", Red, MP-106
- Low and Wide Grill Ribs: Allows for multi-use so you can grill but also stir fry and sauté food. Use as Grill pan, fry pan, sauté pan or as a casserole, an all in one frying pan
- Stovetop Oven: Steam releasing, heat trapping lid of the nonstick grill pan retains heat on the inside but releasing steam at the same time to avoid condensation on the inside. Creates the perfect oven-like feeling on the inside keeping fried food hot and crispy
- Even Heat Distribution: food cooks efficiently across the surface of the on-stick frying pan
- No hot spots
- oven safe up to 480 degrees Fahrenheit without the lid
- Superior Non-stick and Stain Resistant: MasterPan uses ILAG’s GRANITEC triple layer non-stick coating which is PFOA and heavy metal free. Food comes right off the non-stick aluminum pan, so it makes cooking more enjoyable and easier. Lag Granite is a multilayer, ceramic reinforced, scratch-resistant non-stick coating for demanding home use
- Cook n’ Serve: Beautiful interior and exterior finish lets you go straight from stove top to Table top. It’s a pan and a serving dish all in one. The lid will help keep food Warm yet crisp. Includes removable silicone grabbers to protect hands from hot pan handles
De Buyer Neoprene Cover Grip Protector Strip for Steel Pan Handles – 7.87 Inches Long
Safely handle steel frying pan handles with these handle covers. Fits De Buyer’s steel frying pan handles. Cover measures: 19 cm (7.5 inches) x 3 cm (1.2 inches) x 5 cm (2 inches). Includes 1 handle cover. Made in France.
King Kooker CIFP15S Pre-Seasoned Cast Iron Skillet, 15-Inch
Great for use at the campsite or in the kitchen. King Kooker 15-Inch Cast Iron Skillet. Skillet has helper handle, primary handle and pouring spout sides. Includes hole in primary handle for hanging. Cast iron construction allows for even heat distribution, eliminating cold spots. Excellent for frying. Pre-seasoned and ready to cook.
JapanBargain 1809-J Steak Plate, SteakPlate x2, Black
A Set of 2 iron steak plates with 2 wooden bases. Serve Steak and/or Food Sizzling Hot while serving. The plate is snuggled in the wooden base for easy and safe serving. Material: Cast Iron Plate & Handle and Wooden Base. Two Plates: 9 3/8 x 5 1/4 x 7/8 inches. Two Bases: 11 1/8 x 5 5/8 x 5/8 inches. One Handle: 5 1/2in Long.
Caron & Doucet – Cast Iron Soap – 100% Plant Based Castile & Coconut Soap; No Detergents, No Surfactants, No Artificial Fragrance, No Synthetic Foaming Agents. Specially Formulated for Cast Iron.
- A 100% natural cast iron soap containing NO Parabens, Phosphates, or synthetic foaming agents.
- Formulated to gently clean cast iron cookware while preserving the seasoned cooking surface.
- Lightly scented with pure essential oils to eliminate food odor. Scent will not transfer onto food.
- For best results, use Caron & Doucet CAST IRON OIL after each use to protect and restore seasoning.
- Contains only 100% natural plant ingredients making it a safe and healthy alternative to detergents.
CAST IRON SOAP is ideal for all cast iron cookware such as pots, pans, skillets, dutch ovens, woks, griddles and frying pans, Clean cookware immediately after each use. Apply a teaspoon of soap directly onto cookware and clean with hot water; dry thoroughly. For best results, apply Caron & Doucet CAST IRON OIL after each use to protect and restore seasoning. Pour a small amount of the CAST IRON OIL onto the cookware and use a paper towel or microfibre cloth to work the oil into the cast iron. For best results apply after ever time you use your cast iron. This will repair any damage to the seasoning that may have occurred during the cooking or cleaning process and will prevent moisture damage. Doing so regularly will prolong the life of your cookware. There is no need to put the cookware in the oven to season it as this oil will help to build up seasoning over time. This cast iron conditioner will not go rancid leaving a sticky, smelly residue. Here are some tips for cooking with cast iron cookware. 1) To prevent scratching of the cooking surface use only wooden or plastic utensils. 2) Never store food in cast iron or carbon steel cookware as acid and moisture from food will cause damage to the cookware. 3) Rinse cast iron and carbon steel cookware with hot water immediately after each use. A nylon or natural bristled brush will help remove cooked on food. 4) Always hand wash your cast iron or carbon steel cookware and do not leave it to soak in water. 5) Never wash cast iron or carbon steel cookware in the dishwasher. 6) Remember to apply a coating of cast iron oil after each use. 7) Store your cookware in a dry area to avoid rust damage.
HIC Rectangular Bacon Press and Steak Weight, Heavyweight Cast Iron with Wooden Handle, For Grill Panini Burgers Bacon and Sausage
- HIC’s Cast Iron Bacon Press flattens bacon to prevent curling and shrinking so bacon cooks evenly with more crispy surfaces and less mess
- Made from cast iron with stay-cool wooden handle
- distributes heat evenly
- 6.75-inches x 4-inches cooking surface
- preheat for faster cooking time
- Easy to season before first use
- wash and dry thoroughly, coat frying pan and Press lightly with cooking oil, heat in the pan on low 20 minutes
- Press paninis, keep steaks, burgers, and pork chops from curling or remove unwanted fat, press out whey when making cheese, thick yoghurt, and more
- Easy to use and clean
- hand wash in warm, soapy water
- rinse and dry thoroughly
Textured Cast Iron Grill Weight. Perfect Meat Press for Bacon, Steak, Burgers, Chicken and Paninis. Great Accessory for Flat Tops, Griddles, Grills, Ovens or Skillets for Restaurant Quality Food.
- TEXTURED DESIGN FOR PROFESSIONAL LOOKING FOOD. Our kitchen grill press is designed to give your burgers, steaks and sandwiches restaurant quality grill marks, ensuring it looks as good as it tastes!
- FASTER COOKING = MORE FAMILY TIME. Heat up your iron cooking press while you heat up your grill, and you can cook your food from both sides simultaneously, which means dinner is done in half the time!
- GUARANTEED FOR LIFE. We offer a No-Nonsense Lifetime Satisfaction Guarantee on all of our grill supplies. If at any point you’re not 100% happy, just send us an email, and we promise to make it right!
- GET EVEN, PERFECTLY COOKED FOOD EVERY TIME. This barbecue cooking weight evenly distributes heat throughout the meat, ensuring that a well done burger or rare steak is cooked perfectly even every time
- COOK HEALTHIER BURGERS AND STEAKS. This flat iron helps get rid of unwanted grease that weighs down burgers and buns. This means less napkins and calories, making family dinner cleaner and healthier!
Quickly cook even steaks, perfectly flat bacon, grease free hamburgers or restaurant quality paninis and sandwiches with our durable cast iron cooking press tool.
Whether your making a panini, ribeye, burger or crispy bacon, get perfectly cooked food every time with this efficient and long lasting cast iron grill weight. And, because it cuts cook time in half, you’ll be able to spend twice as much time enjoying family at the dinner table!
Get flat, crispy bacon every time!
There is nothing worse than soft bacon, but to get it extra crispy, it typically shrivels up. This grill weight also serves as a bacon press, ensuring you get extra crispy flat bacon for breakfast, sandwiches, and burgers!
Do I need to season my cast iron skillet press?
We would recommend seasoning this iron steak weight before use. There are several ways to do this, but we recommend using cooking oil and placing it in an oven around 300 degrees for about an hour and a half.
Wooden handle keeps hands cool and safe!
Our meat press features a wooden handle, which means you don’t have to sacrifice your hands for the perfect burger or panini.
Perfect camping accessory for open fire cooking!
There’s nothing better than food cooked over an open flame, and this campfire press will make sure you cook the perfect bacon, burgers or steaks on your next camping trip!
What’s in the Box?
You will receive 1 of our 8 inch by 4 inch cast iron cooking weights.
Lifetime 100% Money-Back Satisfaction Guarantee!
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